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Please use this identifier to cite or link to this item: http://repository.fuoye.edu.ng/handle/123456789/1719

Title: Variation In the Protein Level Of Different Accessions Of Bambara Groundnut
Authors: Bamidele, Georgina Oluwayemis
Keywords: Groundnut
Issue Date: Oct-2015
Abstract: Bambara groundnut (Vigna subterranean L.) is a protein rich in legumes with food security potential.
URI: http://repository.fuoye.edu.ng/handle/123456789/1719
Appears in Collections:Biotechnology Thesis

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