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Please use this identifier to cite or link to this item: http://repository.fuoye.edu.ng/handle/123456789/1507

Title: Physio-chemical And Microbiological Characteristics of Sachet Water Vended in Parts of Ekiti State, Nigeria
Authors: Ogundaisi, Isiaka Olalekan
Keywords: Physio-Chemical
Microbiological
Issue Date: Nov-2017
Abstract: Quality water should be colourless, tasteless, odourless and free from faecal contamination. This study investigates the physicochemical and microbiological characteristics of sachet packaged water ended in four local government areas of Ekiti State, Nigeria of contamination of commercially vended packaged water and their public health implications.
URI: http://repository.fuoye.edu.ng/handle/123456789/1507
Appears in Collections:Agricultural and Bioresource Thesis

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