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    <title>DSpace Community:</title>
    <link>http://repository.fuoye.edu.ng:80/handle/123456789/803</link>
    <description />
    <pubDate>Thu, 16 Apr 2026 07:10:40 GMT</pubDate>
    <dc:date>2026-04-16T07:10:40Z</dc:date>
    <item>
      <title>VARIATION IN THE PROTEIN LEVEL OF DIFFERENT ACCESSIONS OF PIGEON PEA (Cajanus cajan L. Millspaugh)</title>
      <link>http://repository.fuoye.edu.ng:80/handle/123456789/1355</link>
      <description>Title: VARIATION IN THE PROTEIN LEVEL OF DIFFERENT ACCESSIONS OF PIGEON PEA (Cajanus cajan L. Millspaugh)
Authors: OLAIYA, Aderonke Eunice; Agbolade, J. O.
Abstract: Ten accessions of Pigeon pea (Cajanus cajan) obtained from National Centre for&#xD;
Genetic Resources and Biotechnology (NACGRAB), Ibadan, Oyo state, were&#xD;
assessed for their genetic and phylogenic relatedness through electrophoretic&#xD;
analysis of the seed proteins. 0.2g of the seeds were weighed and macerated with&#xD;
mortar and pestle in 0.2M phosphate buffer containing 0.133M of acid (NaH2PO4)&#xD;
and 0.067 of base (Na2HPO4) at Ph 6.5.Protein characterization with standard&#xD;
marker revealed that the seeds of the 10 accessions contained proteins (B.S.A,&#xD;
Oval Albumin, Pepsinogen, Trypsinogen and Lysozyme) with molecular weights&#xD;
ranging from 66 and above kda, 45 – 65 kda, 44 – 33 kda, 32-24 kda and 23-14 kda&#xD;
respectively.
Description: All the accessions had at least two proteins and two major bands in&#xD;
common. The study revealed intraspecific similarities and genetic diversity in&#xD;
protein contents among the ten accessions of pigeon pea (Cajanus cajan).</description>
      <pubDate>Thu, 01 Oct 2015 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://repository.fuoye.edu.ng:80/handle/123456789/1355</guid>
      <dc:date>2015-10-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>ESTABLISHING A METHOD FOR THE MASS PROPAGATION OF Piper guineense (Schumach) VIA TISSUE CULTURE</title>
      <link>http://repository.fuoye.edu.ng:80/handle/123456789/1347</link>
      <description>Title: ESTABLISHING A METHOD FOR THE MASS PROPAGATION OF Piper guineense (Schumach) VIA TISSUE CULTURE
Authors: Ogechi Tope, OKAFOR; PROF. S.V.A., UZOCHUKWU
Abstract: Piper guineense (Schumach) has great potentials for economic exploration because of the&#xD;
proven use of its medicinal content in human health. The plant material is usually&#xD;
obtained from thick forests by women who have to walk long distances in the bush to&#xD;
reach it. A technique that improves its propagation and domestication, such as tissue&#xD;
culture, becomes necessary. This study was therefore initiated to develop a method for&#xD;
the mass propagation of Piper guineense seedlings using in vitro regeneration. Plants&#xD;
react differently to media concentrations and constituents for their in vitro regeneration.&#xD;
Comparative growth of Piper guneensee inoculated on Murashige and Skoog(MS)&#xD;
medium supplemented with some growth regulators were investigated. Mature nodes&#xD;
were collected from the medicinal garden of National Centre for Genetic Resources and&#xD;
Biotechnology (NACGRAB) Ibadan. Nodes of the species were inoculated onto MS&#xD;
media.
Description: The MS media was supplemented with the following concentrations of growth&#xD;
regulators 0.25, 0.50, 0.75, 1.0mg/l. BAP, the same concentration for KIN and 0.05mg/l&#xD;
of NAA for all replicate. After two weeks of inoculation it was observed that, the plant let&#xD;
with BAP 0.50mg/l +NAA 0.05mg/l were found contamination-free and sprouted, while&#xD;
other treatments showed contamination including control. Furthermore, after 7 days the&#xD;
sprouted, plantlets with treatment of BAP 0.50mg/l +NAA 0.05mg/l were also&#xD;
contaminated, thereby yielding no positive result. Many repeats of the experiment also&#xD;
yielded contaminated products.</description>
      <pubDate>Thu, 01 Oct 2015 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://repository.fuoye.edu.ng:80/handle/123456789/1347</guid>
      <dc:date>2015-10-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>COMPARATIVE STUDY OF VEGETATIVE AND FRUIT MOPHOLOGY OF FOUR VARIETIES OF OKRA (Abelmoschus escululentus(L.) moench)</title>
      <link>http://repository.fuoye.edu.ng:80/handle/123456789/1335</link>
      <description>Title: COMPARATIVE STUDY OF VEGETATIVE AND FRUIT MOPHOLOGY OF FOUR VARIETIES OF OKRA (Abelmoschus escululentus(L.) moench)
Authors: MONSURAT OMOTOLA, IYIOLA; Prof. B.O., Akinyele
Abstract: Comparative study of vegetative and fruit morphology of four varieties of okra (Abelmoschus&#xD;
esculentus (L.)Moench was investigated in the screen house of the Department of plant science&#xD;
and biotechnology, Federal University of Oye-Ekiti. Two seeds of each okra variety were sown&#xD;
in a 5L plastic bucket, each treatment was replicated five times. Seedlings were thinned to one&#xD;
plant per stand four weeks after sowing. The growing plants were adequately watered at an&#xD;
interval of three days. At the stage of flower and fruit production, the leaf length, leaf width,&#xD;
plant height, length of leaf stalk, leaf stalk girth, stem girth were measured with a tape graduated&#xD;
in centimeters. Stem thickness was measured with meter rule and the number of leaves per stand&#xD;
was counted. Pods were harvested at full maturity and the pod length was measured using a tape&#xD;
graduated in centimeters. Pod thickness was measured with meter rule; the number of seeds per&#xD;
pod was counted.
Description: Pod weight and seed weight were taken using a weighing balance. Data&#xD;
collected were subjected to analysis of variance (ANOVA) and means were separated using the&#xD;
Duncan multiple range test (DMRT). Seven (7) of the eleven characters investigated were found&#xD;
to be significantly different that is they are not stable while the remaining four (4) has no&#xD;
significant difference indicating their stability</description>
      <pubDate>Thu, 01 Oct 2015 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://repository.fuoye.edu.ng:80/handle/123456789/1335</guid>
      <dc:date>2015-10-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Hydro-priming improved germination and vigour of kenaf (Hibiscus cannabinus L.) seeds</title>
      <link>http://repository.fuoye.edu.ng:80/handle/123456789/1291</link>
      <description>Title: Hydro-priming improved germination and vigour of kenaf (Hibiscus cannabinus L.) seeds
Authors: Adekoya, Modinat A.; Daniel, I. O.; Adetumbi, J. A.
Abstract: Kenaf is grown for fibre in many African countries and propagated by seed, thus biomass and economic yields depend on seed vigour and seedling&#xD;
stands establishment. However, kenaf seeds are reported to have poor physiological quality consequently limiting biomass productivity. In this&#xD;
study, seed invigoration treatment with various durations of hydro-priming including 0 hour (control), 24, 48 and 78 hours was investigated in 12&#xD;
accessions of kenaf seeds. Data were collected on seed germination at 3 and 7 days after sowing (DAS), seedling length and weight upon emergence,&#xD;
while germination rate and a seed vigour index was calculated from the data. The data were subjected to the PROC GLM procedure of SAS statistical&#xD;
package. The results showed significant effects of hydro-priming and genotype on all the seed viability and vigour variables (P&lt;0.05 and P&lt;0.01).&#xD;
Mean viability of control seed lots at 7 DAS was 8.67% and significant differences were found between hydro-primed seeds and control seed lots for&#xD;
all the seed quality variables. Seeds hydro-primed for 24 hours had above 100% germination. Interactive effects of genotype and hydro-priming&#xD;
treatments showed that early germination and cumulative germination consistently increased from 6% in control seed lots to 31% in hydro-primed&#xD;
seed lots for 4 genotypes. Seed vigour of 9 genotypes (75% of experimented accessions) was also improved with seed hydro-priming for 24 hours&#xD;
in almost all the accessions. The results suggest that hydro-priming for 24 hours optimised seed germination and vigour and is therefore recommended&#xD;
for kenaf seed invigoration treatment before planting.
Description: Kenaf (Hibiscus cannabinus L.) is a warm season annual fiber&#xD;
crop used as a cordage crop to produce twine, rope, and sackcloth&#xD;
derived from its stem. Kenaf is an alternative raw material for&#xD;
newsprint paper offering ecological advantage over paper&#xD;
production from trees. Moreover, kenaf is a candidate eco-friendly&#xD;
crop for phyto-remediation of marginal and polluted soils through&#xD;
it’s capacity for sorption of heavy metals 1, 2. Kenaf is also a source&#xD;
of edible oil from its seeds.</description>
      <pubDate>Sun, 01 Jan 2012 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://repository.fuoye.edu.ng:80/handle/123456789/1291</guid>
      <dc:date>2012-01-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Agronomic and Ecological Evaluation on Growing Water-Saving and Drought-Resistant Rice (Oryza sativa L.) Through Drip Irrigation</title>
      <link>http://repository.fuoye.edu.ng:80/handle/123456789/1290</link>
      <description>Title: Agronomic and Ecological Evaluation on Growing Water-Saving and Drought-Resistant Rice (Oryza sativa L.) Through Drip Irrigation
Authors: Adekoya, Modinat A.; Liu, Zaochang; Vered, Eli
Abstract: A field demonstration trial comparing the growth status, yield ability and water use efficiency of drought-tolerant&#xD;
rice (Oryza sativa L.) varieties and normal paddy rice variety under drip irrigation and paddy irrigation was carried&#xD;
out for two years in Shanghai, China. Under drip irrigation, both inbred and hybrid water-saving and drought&#xD;
resistant rice (WDR) varieties showed better yield capacity than paddy rice varieties tested. WDR varieties under&#xD;
drip irrigation attained more than 95% of the yield level that is achieved in paddy field, while the paddy varieties&#xD;
under the same drip condition reached only about 75%.The methane gas emission was obviously decreased under&#xD;
drip irrigation condition, while the emission of other greenhouse gas like nitrous oxide or carbon dioxide was not&#xD;
observed significant difference between drip and paddy irrigation. It could be concluded that it is practicable to&#xD;
grow water saving and drought resistant rice through drip irrigation. Drip irrigation maintained a competitive grain&#xD;
yield and water productivity, and greatly reduced pollution risk to the environment. Considering the conservative&#xD;
amount of fertilizer application, less than the amount of fertilization in normal paddy field, the yield potential of&#xD;
rice could be improved by increasing the amount of fertilizer as top application in drip irrigation system.
Description: Rice (Oryza sativa L.) is one of the most important food crops in the world which is mainly grown in Eastern and&#xD;
Southern Asia. It is grown in a wide range of environments and productive in many situations where other crops&#xD;
would fail. Rice-growing environments are based on their hydrological characteristics which include irrigated, rain&#xD;
fed lowland, upland. Water - nature’s gift to mankind is not unlimited and free forever. The amount of water&#xD;
present in the universe is only about 1520 million cubic kilometers, 97% is ocean and sea water, 2% is frozen arctic&#xD;
waters and only 1% is water in lakes, rivers and underground water, which is portable water for direct use to&#xD;
humans (Shaker, 2004). However rice farming consumes about 50% of water resources used in all economic&#xD;
activities (Fan et al., 1996; FAO, 2010; World Bank, 2010), which is taken as the largest consumer of water&#xD;
resources.</description>
      <pubDate>Wed, 01 Jan 2014 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://repository.fuoye.edu.ng:80/handle/123456789/1290</guid>
      <dc:date>2014-01-01T00:00:00Z</dc:date>
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