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Issue Date	Title	Author(s)
15-Sep-2019	PHYSICO-CHEMICAL PROPERTIES AND SENSORY EVALUATION OF EXTRUDED SPICED SNACKS PRODUCED FROM RICE AND GROUNDNUT CAKE BLENDS	Oni, O. K.; Jaiyeoba, C. N.; Ojo, S. K. S
5-Dec-2016	PHYSICO-CHEMICAL PROPERTIES AND SENSORY EVALUATION OF EXTRUDED SPICED SNACKS PRODUCED FROM RICE AND GROUNDNUT CAKE BLENDS	Oni, O.K; Jaiyeoba, C.N; Ojo, S.K.S
22-Sep-2015	Proximate and sensory properties of fruit juice produced from varieties of watermelon (Citrullus lanatus).	Eziaghighala, O.Y.; Iwe, M.O.; Agiriga, A.N.

Showing results 1 to 3 of 3